Date: Wednesday, March 29, 2017
Time: 12:00 pm - 1:00 pm
Chuck's Produce, 13215 SE Mill Plain Blvd, Vancouver, WA 98684
The American Institute for Cancer Research recommends a plant focused diet and active lifestyle for cancer prevention, as well as for cancer survivors. Andrea Hamilton, Registered Dietitian Nutritionist is Compass Oncology's first-ever dietitian with a passion for sharing evidenced-based information and cooking tips for optimal wellness and quality of life. Come ready to sample and learn to prepare tasty recipes utilizing plant based foods.
All classes are free to the public. Space is limited. To RSVP, please call 360.597.2700 or visit Chuck's Customer Service to sign up.